Food & Recipes

Top 7 sugar-free fruits you should be eating



Although some varieties have a higher content than others, all fruits contain sugar. People who want to regulate their sugar consumption often stop or limit fizzy beverages, chocolate, or candy consumption, but do not think about fruit.

Of course, fruit is a healthy way to compensate for a sweet tooth and bring nutrients to your diet. But, certain fruits, including bananas and mangoes, contain more sugar than others.

In this article, we are looking at the best sugar-free fruits for anyone who wants to reduce their everyday consumption of sugar without losing flavor and nutrients.

There are many fruits with less sugar. Now, you may ask what fruits have the least amount of sugar. People are not so aware of them.

So here is the list of sugar-free fruits –

1. Raspberries 

Are raspberries high in sugar? No, it is the opposite. Raspberries are an excellent choice in terms of the selection of sugar-low fruit. Their sweet flavor makes those berries surprisingly low in sugar: only 5 grams of sugar are included in one cup. And they are more able to keep you full than any other fruit with 8 grams of fiber. The ADA says berries are a superfood because it is filled with vitamins and fibers. It is a diabetic superfood. If you wish, you can add raspberries to your no sugar diet fruit.

2. Orange 

How much sugar is in an orange? Oranges are a perfect way to enhance the consumption of Vitamin C and take in a sweet snack without all the calories and sugar. A common orange has approximately 12 grams per fruit of sugar and below 70 calories.

3. Grapefruit

Grapefruit is another citrus fruit to mention. Although grapefruits don’t taste as sweet as grapes, they serve a delicious breakfast with only 9 grams of sugar in half a medium-sized grapefruit.

4. Kiwi 

Kiwi is particularly good for digestion because it is associated with gas reduction, nausea, and bloating. There is also double the amount in Vitamin C of oranges per fruit with less than half the calories. Kiwi fruits are also fiber-intensive and carbohydrates lower than many other fruits.

5. Avocado

Avocados also make the low fructose fruits list. Avocados are not a veggie but a fruit that is virtually free of sugar. However, they are rich in fat, and so 1⁄4 of an avocado for digestion and calorie control will be enough. Avocados are particularly rich in water and soluble fiber, two essential nutrients for the management of IBS symptoms.

6. Guava

Guava is also included in the list of fruits for diabetics. Guava has a very low Glycemic Index and is rich in fiber, which means it’s one without sugar. They have different antioxidants and aid in diabetics too. This fruit packs more vitamin C than oranges and can reduce the chance of diabetes type 2.

7. Papaya 

Papaya is healthy and has a low sodium level for the digestive system. A high intake of sodium corresponds to lower levels of cholesterol and blood sugar, thus it is one of the sugar-free fruits. Nutrients such as vitamins A, C, folate, potassium, protein, and fiber are filled with the fruit. Traces of B vitamins, calcium, magnesium, and vitamin K are also present in the fruit. It is rich in lycopene that regulates blood pressure levels, keeps the heart well, and prevents sunburn.

Also, check out our blog 10 no-calorie foods that are hiding under your bed

Some extra Tips –
How much sugar do grapes have?

In the fruit sugar content list, grapes come close to the top of the bunch. There are about 23 grams of sugar in one cup of grapes. Be aware as you eat grapes of the sugar content

What is the melon sugar content?

The majority of melons are also low in sugar. Sweet and tasty cantaloupe and honeydew melons contain just 8g of sugar per 100g. Although Watermelon can also be a delicious and cool snack, the sugar level is amazingly high. This is the most sucrose fruit you can consume, with 18 grams of sugar in a typical watermelon wedge.

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